Food Safety

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Research

Nov 6, 2024

PATH-SAFE Phase 1 Evaluation Report

This report presents the findings of an evaluation of the PATH-SAFE programme, a cross-governmental pilot programme focused on FBPs and AMR in the UK. The report focuses on the first round of funding, from its inception in 2021 to March 2024.
Project

Nov 6, 2024

Evaluation of the PATH-SAFE Programme

The FSA commissioned an evaluation of the pilot Pathogen Surveillance in Agriculture, Food and the Environment (PATH-SAFE) Programme to assess whether it is improving detection of pathogens in the agri-food system and to enhance its success with recommendations for management.
Research

Oct 3, 2024

Forecasting the Fallout from AMR: Economic Impacts of Antimicrobial Resistance in Food-Producing Animals

This study aims to understand the economic burden of antimicrobial resistance (AMR) and antimicrobial use (AMU) in livestock, and to present recommendations on how to mitigate the potential economic impacts of AMR.
Research

Oct 3, 2024

Forecasting the Fallout from AMR: Averting the Health and Economic Impacts Through One Health Policy and Investment

This brief presents policy recommendations on how to mitigate the potential economic impacts of antimicrobial resistance (AMR).
Research

Aug 9, 2023

Evaluation of the PATH-SAFE Programme: Introduction

An introduction to the PATH-SAFE programme evaluation, which outlines its background, aims, and risks. The evaluation will help delivery partners manage PATH-SAFE and assess its impact on foodborne pathogen and antimicrobial resistance surveillance.
Commentary

Jul 6, 2022

Microbiome-Based Health and Wellness Innovation: Reflecting on Regulatory Challenges and Needs

Microbiome research and development may lead to an increasing number of therapeutic and well-being breakthroughs. But regulating microbiota-related products poses a challenge that could require innovative approaches.
Research

Jun 24, 2022

Development of Future Scenarios for Sustainable Pesticide Use and Achievement of Pesticide-Use and Risk-Reduction Targets Announced in the Farm to Fork and Biodiversity Strategies by 2030

We conducted an evidence review of academic and grey literature and legal and regulatory documents to identify the key factors driving pesticide use in the EU. A PESTLE framework was used to structure the approach and identify potential factors across different influence areas.
Research

Jun 24, 2022

Development of Future Scenarios for Sustainable Pesticide Use and Achievement of Pesticide-Use and Risk-Reduction Targets Announced in the Farm to Fork and Biodiversity Strategies by 2030: Executive Summary

We conducted an evidence review of academic and grey literature and legal and regulatory documents to identify the key factors driving pesticide use in the EU. A PESTLE framework was used to structure the approach and identify potential factors across different influence areas.
Project

Nov 18, 2019

Using foresight to examine the global food system

The UK Food Standards Agency commissioned RAND Europe to conduct foresight exercises to gain a long-term perspective on the global food system.
Project

May 14, 2019

Strategic surveillance for food safety

Because the UK Food Standards Agency (FSA) needed an approach to strategic surveillance, researchers designed an approach to strategic surveillance as well as an effective approach to selecting and prioritising topics and improving communication and coordination.
Research

Mar 4, 2016

Attitudes Toward Local and National Government Expressed over Chinese Social Media: A Case Study of Food Safety

This study of Chinese-language social media regarding food safety traces a preliminary road map to conduct such analysis, including a methodology for analyzing Chinese-language social media and a discussion of the inherent promises and limitations.
Research

Mar 4, 2016

中文社交媒体上对地方和中央政府的态度: 食品安全案例研究

This study of Chinese-language social media regarding food safety traces a preliminary road map to conduct such analysis, including a methodology for analyzing Chinese-language social media and a discussion of the inherent promises and limitations.

Food Safety

Food Safety

Explore RAND’s Work on this Topic

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PATH-SAFE Phase 1 Evaluation Report

Evaluation of the PATH-SAFE Programme

Forecasting the Fallout from AMR: Economic Impacts of Antimicrobial Resistance in Food-Producing Animals

Forecasting the Fallout from AMR: Averting the Health and Economic Impacts Through One Health Policy and Investment

Evaluation of the PATH-SAFE Programme: Introduction

Microbiome-Based Health and Wellness Innovation: Reflecting on Regulatory Challenges and Needs

Development of Future Scenarios for Sustainable Pesticide Use and Achievement of Pesticide-Use and Risk-Reduction Targets Announced in the Farm to Fork and Biodiversity Strategies by 2030

Development of Future Scenarios for Sustainable Pesticide Use and Achievement of Pesticide-Use and Risk-Reduction Targets Announced in the Farm to Fork and Biodiversity Strategies by 2030: Executive Summary

Using foresight to examine the global food system

Strategic surveillance for food safety

Attitudes Toward Local and National Government Expressed over Chinese Social Media: A Case Study of Food Safety

中文社交媒体上对地方和中央政府的态度: 食品安全案例研究

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Food Safety

Food Safety

Explore RAND’s Work on this Topic

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PATH-SAFE Phase 1 Evaluation Report

Evaluation of the PATH-SAFE Programme

Forecasting the Fallout from AMR: Economic Impacts of Antimicrobial Resistance in Food-Producing Animals

Forecasting the Fallout from AMR: Averting the Health and Economic Impacts Through One Health Policy and Investment

Evaluation of the PATH-SAFE Programme: Introduction

Microbiome-Based Health and Wellness Innovation: Reflecting on Regulatory Challenges and Needs

Development of Future Scenarios for Sustainable Pesticide Use and Achievement of Pesticide-Use and Risk-Reduction Targets Announced in the Farm to Fork and Biodiversity Strategies by 2030

Development of Future Scenarios for Sustainable Pesticide Use and Achievement of Pesticide-Use and Risk-Reduction Targets Announced in the Farm to Fork and Biodiversity Strategies by 2030: Executive Summary

Using foresight to examine the global food system

Strategic surveillance for food safety

Attitudes Toward Local and National Government Expressed over Chinese Social Media: A Case Study of Food Safety

中文社交媒体上 对地方和中央政府 的态度: 食品安全案例研究

Oops! An unexpected error has occurred.

中文社交媒体上对地方和中央政府的态度: 食品安全案例研究